{"product_id":"fresh-ribbonfish-steaks","title":"Fresh Ribbonfish Steaks","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eThickly cut segments of ribbonfish, with their characteristic silver skin and soft, delicate flesh. Sold in generous steaks rather than whole, so there is no awkward filleting to do — just season and cook. The flesh stays moist under high heat, which makes it forgiving for pan-frying and grilling alike, and it takes strong flavours such as chilli, garlic, and vinegar particularly well. Season lightly, dust with a little flour if you like, and let a hot pan do the rest.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCut into thick, even steaks for easy cooking\u003c\/li\u003e\n\u003cli\u003eDistinctive silver skin with soft, delicate flesh\u003c\/li\u003e\n\u003cli\u003eStays moist when pan-fried or grilled\u003c\/li\u003e\n\u003cli\u003ePairs well with garlic, chilli, and vinegar\u003c\/li\u003e\n\u003cli\u003eNo filleting needed — ready to season and cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePack size: 2 kg\u003c\/li\u003e\n\u003cli\u003ePresentation: Cut segments, chilled\u003c\/li\u003e\n\u003cli\u003eTexture: Soft and moist\u003c\/li\u003e\n\u003cli\u003eStorage: Keep refrigerated, cook promptly\u003c\/li\u003e\n\u003cli\u003eRecommended: Pan-fried or grilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"LANCE NEWCOMBE","offers":[{"title":"Default Title","offer_id":48423205961954,"sku":"LANCE-03","price":27.9,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/6483\/1714\/files\/sheng_dai_yu_1.png?v=1789460472","url":"https:\/\/lancehub.shop\/products\/fresh-ribbonfish-steaks","provider":"LANCE NEWCOMBE","version":"1.0","type":"link"}